Risk assessment of merging food-borne pathogens and chemical residues in aquatic system

Characterization of Harmful Algal blooms along Indian Coast 

Pankaj Kishore, K. V. Lalitha, Toms C. Joseph, Nirmala Thampuran, 2012. Biotyping and Antibiotic Resistance Profile of Yersinia enterocolitica Associated with Seafoods from South-west Coast of India. Fishery Technology, 49(1): 59-63.

Pankaj Kishore, K.V. Lalitha, Toms C. Joseph and Nirmala Thampuran, 2008. “Incidences of Yersinia enterocolitica and other Yersinia spp. in fish and shellfish samples from Kochi, Kerala”, EIQASFISH’08 (August 07-08). pp 40-44.

Jesmi Debbarman, Pankaj Kishore, Binay Bhusan Nayak, Nagalakshmi Kannuchamy, Venkateshwarlu Gudipati, 2012. ""Antibacterial activity of ginger, eucalyptus and sweet orange peel essential oils on fish borne bacteria"". Journal of Food Processing and Preservation. Pp:1-9. doi: 10.1111/j.1745-4549.2012.00753.

Himanshu Priyadarshi, Absar Alam, Gireesh-Babu P, Rekha Das, Pankaj Kishore, Shivendra Kumar, Aparna Chaudhari, 2012. A GFP-based bacterial biosensor with chromosomally integrated sensing cassette for quantitative detection of Hg (II) in environment. Journal of Environmental Sciences, 24(5):963-968.