Staff Details

Quality assurance & management / Scientist

Dr. Anupama T.K. 8606457171


Area of Research
  • Seafood quality assurance
  • Ph.D. 
Current projects
  • .Food safety hazards of fish and fishery products: Assessment and mitigation measures
  • Development of standard processes& protocols for innovative products from aquatic resources, shelf life modelling and assessment of energy use.
Awards and recognitions
  • Won Dr.K.Ravindran memorial award for the best paper “Diversity of culturable heterotrophic bacterial flora in surmi water in different stages of treatment “in the National seminar of25thSwadeshi Science Congress held from 16th  to 18th December 2015 at SreeSankaracharya university of Sanskrit, Kalady.

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